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- New
-
Ingredients
-
Material
- Material and tools for sugar work
- Material and tools for chocolate work
- Material and tools for pastry cutting
- Pastry tools
- Airbrush for pastry work
- Nut roasting
- Thermoforming machine
- Packaging and boxes for Pastries
- Bread baskets
- Vacuum Cleaners & cleaning tools
- Silicone mats
- Stainless steel pastry rings
- Boxes and Kits
- Ribbons and sheets Rhodoïds
- Liquid silicone
-
Moulds
- Silicone mat for biscuit decorations
- Silicon Molds for small decorations
- Pastry Classic Silicone Molds
- Silicone Molds 3D
- Silicone Molds Lollipops
- Silicone molds for trompe-l'œil pastries
- Silicone molds for fruit jelly and Ice Cream
- Plastic Molds for Chocolate
-
Plastic molds for Chocolate Subjects
- Cake molds in silicone
- Plastic Molds for Yule log and Freezed Desserts
- Cake molds in Antiadhesive Metal
-
Decorations
- Books
-
Theme
- Christmas
- Easter
- Top Deals
Menu
- New
-
Ingredients
+
-
Material
+
-
Material and tools for sugar work
+
-
Material and tools for chocolate work
+
-
Material and tools for pastry cutting
+
-
Pastry tools
+
- Airbrush for pastry work
- Nut roasting
- Thermoforming machine
-
Packaging and boxes for Pastries
+
-
Bread baskets
+
-
Vacuum Cleaners & cleaning tools
+
-
Silicone mats
+
-
Stainless steel pastry rings
+
- Boxes and Kits
- Ribbons and sheets Rhodoïds
- Liquid silicone
-
Material and tools for sugar work
-
Moulds
+
- Silicone mat for biscuit decorations
-
Silicon Molds for small decorations
+
- Pastry Classic Silicone Molds
-
Silicone Molds 3D
+
- Silicone Molds Lollipops
- Silicone molds for trompe-l'œil pastries
-
Silicone molds for fruit jelly and Ice Cream
+
-
Plastic Molds for Chocolate
+
-
Plastic molds for Chocolate Subjects
+
-
Cake molds in silicone
+
-
Plastic Molds for Yule log and Freezed Desserts
+
- Cake molds in Antiadhesive Metal
-
Decorations
+
- Books
-
Theme
+
-
Christmas
+
-
Easter
+
-
Top Deals
+
Liquid silicone
You can create your own silicone mold in no time with our food-grade liquid silicone in set of 2 parts. You can make parts or base for your special artistic piece, personalize a mold for a pastry competition or a subject in sugar, ice-cream, marzipan, chocolate or sugar paste. Use the white liquid silicone to create more flexible mold and the red silicone for harder and rigid mold; also the white plastiline for formwork joint. We advise you to use our special plastic sheet for sugar work as base when pouring and working the liquid silicone.
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€84.00 - €102.00
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