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International & DOM-TOM orders:
send email to export@deco-relief.fr
- New
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Ingredients
-
Material
- Material and tools for sugar work
- Material and tools for chocolate work
- Material and tools for pastry cutting
- Pastry tools
- Airbrush for pastry work
- Nut roasting
- Thermoforming machine
- Packaging and boxes for Pastries
- Bread baskets
- Vacuum Cleaners & cleaning tools
- Silicone mats
- Stainless steel pastry rings
- Boxes and Kits
- Ribbons and sheets Rhodoïds
- Liquid silicone
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Moulds
- Silicone mat for biscuit decorations
- Silicon Molds for small decorations
- Pastry Classic Silicone Molds
- Silicone Molds 3D
- Silicone Molds Lollipops
- Silicone molds for trompe-l'œil pastries
- Silicone molds for fruit jelly and Ice Cream
- Plastic Molds for Chocolate
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Plastic molds for Chocolate Subjects
- Cake molds in silicone
- Plastic Molds for Yule log and Freezed Desserts
- Cake molds in Antiadhesive Metal
-
Decorations
- Books
-
Theme
- Christmas
- Easter
- Top Deals
Menu
- New
-
Ingredients
+
-
Material
+
-
Material and tools for sugar work
+
-
Material and tools for chocolate work
+
-
Material and tools for pastry cutting
+
-
Pastry tools
+
- Airbrush for pastry work
- Nut roasting
- Thermoforming machine
-
Packaging and boxes for Pastries
+
-
Bread baskets
+
-
Vacuum Cleaners & cleaning tools
+
-
Silicone mats
+
-
Stainless steel pastry rings
+
- Boxes and Kits
- Ribbons and sheets Rhodoïds
- Liquid silicone
-
Material and tools for sugar work
-
Moulds
+
- Silicone mat for biscuit decorations
-
Silicon Molds for small decorations
+
- Pastry Classic Silicone Molds
-
Silicone Molds 3D
+
- Silicone Molds Lollipops
- Silicone molds for trompe-l'œil pastries
-
Silicone molds for fruit jelly and Ice Cream
+
-
Plastic Molds for Chocolate
+
-
Plastic molds for Chocolate Subjects
+
-
Cake molds in silicone
+
-
Plastic Molds for Yule log and Freezed Desserts
+
- Cake molds in Antiadhesive Metal
-
Decorations
+
- Books
-
Theme
+
-
Christmas
+
-
Easter
+
-
Top Deals
+
Silicone Molds for chocolate
The silicone molds for chocolate is a flexible mold in food-grade silicone for chocolate candies, but also sugar candies, fruit jellies, ice cream etc. The silicone molds for chocolate are resistant from -40° to +260°C and is the mold you need to easily create chocolates. Size of the mold is 215 x 106mm. To color your ready chocoaltes use the colored cocoa butter or powder food colorings with our chocolate gun.
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Price
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€5.00 - €10.00