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Dark Couverture chocolate Saint-Domingue 70% 1 kg
CHOCO-34
€9.27 tax excl.
With the Extra Fine Almond Powder 1kg, you can make all your fine pastries, cakes... Indispensable for optimal results!
The particularly fine grain of this almond powder prevents you from losing too much almond powder when you sieve it. It is ideal for the design of macaroon shells, its fineness allows you to obtain smooth and regular shells.
This almond powder can be used for all your creations, it will give a pleasant flavour to all your pastries.
There are many recipes where you can use extra-fine almond powder, it is suitable for cakes, frangipane, creams, cakes ... essential for making almond financiers ...
Find almonds in all their forms in the Fruits du Chef range of products, essential in pastry making!
Ingredients: 100% blanched almonds. Pure almond fruit, no additives. Allergens: traces of other nuts (hazelnuts, pistachios).
Allergens: this product is not suitable for people with nut allergies. (Manufactured in a factory producing pistachios, walnuts, hazelnuts, cashews and pecans...)
Data sheet
CHOCO-34
INT21.