• -15%

Hot Black Glaze

D170286
34 Items
€16.41
€13.94 tax inc. Save 15%

€13.22 tax excl.

Tax included

The essential Hot Black Diamond Topping, for your desserts. Its beautiful shiny black color will bring a touch of elegance to all your desserts.

This ready-to-use black mirror topping has a delicious chocolate flavor, you can use it for desserts, mousses, bavarois... Its stable texture allows perfect cutting. This chocolate mirror topping withstands freezing and deep-freezing, it will retain its shine.

Easy to use, just melt your mirror topping at 45-50°C in a bain-marie or in the microwave in defrost mode. Pour over the frozen entremet (without frost) and smooth with a single movement of the paddle. To avoid condensation on the icing, take the frozen entremet out a few minutes before icing. Perfect for freezing and deep freezing. Can relax with syrup.

Ingredients: sugar, water, lean cocoa powder, wheat glucose syrup, stabilizer: sorbitol, cocoa butter, skimmed milk powder, gelling agent: pectin, preservative: potassium sorbate, acidifiers: citric acid and potassium citrate, emulsifier : soy lecithin, natural vanilla flavor.

Quantity

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Data sheet

Dimensions
1kg
PoidsPrix
1
New