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Pavocake Silicone Mould - Windy
DEKE026
16 Items
€31.85
€12.74 tax inc.
Save 60%
€10.62 tax excl.
Tax included
With its original modern and pure shape, the Pavocake Silicone Mould - Windy is ideal to create a dazzling entremet. You can make any type of recipe of cakes in this silicone mould.
Pavoni associated with Emmanuele Forcone, world champion of pastry to create this mould in silicone for cakes and entremets.
This cake silicone mould can handle temperatures from -40°C to +280°C (for cooking, freezing, fast freezing).
This food grade silicone mould for cakes is particularly flexible, allowing you to unmould easily your hardest preparations without them breaking.
After making your entremet, you can decorate it with our range of velvet spray. To add an elegant touch to your dessert, you can use edible gold.
Data sheet
- Dimensions
- 195x180x45mm
New
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With its original modern and pure shape, the Pavocake Silicone Mould - Windy is ideal to create a dazzling entremet. You can make any type of recipe of cakes in this silicone mould.
Pavoni associated with Emmanuele Forcone, world champion of pastry to create this mould in silicone for cakes and entremets.
This cake silicone mould can handle temperatures from -40°C to +280°C (for cooking, freezing, fast freezing).
This food grade silicone mould for cakes is particularly flexible, allowing you to unmould easily your hardest preparations without them breaking.
After making your entremet, you can decorate it with our range of velvet spray. To add an elegant touch to your dessert, you can use edible gold.