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Metallic Food coloring - bronze - 25g
CH152.
86 Items
€13.41
€11.40 tax inc.
Save 15%
€10.80 tax excl.
Tax included
Bring a shiny and precious touch to all your creations with this Metallic Bronze Food Colouring Powder.
Very easy to use, this food colouring will bring a unique touch to your desserts, for the end of year celebrations, a wedding, a sparkling birthday...
This food colouring powder is used as a surface colouring, it should not be incorporated into the mass. You can use it to decorate your chocolate, sugar paste, marzipan, macaroons, desserts... it is suitable for all uses!
For a "glitter" effect, simply sprinkle the metallic colouring on the surface to be decorated or spread it with your finger. For more precision, especially for sugar paste decorations, you can use a fine brush.
You can also obtain a food paint with this powdered dye, simply dilute it in alcohol and apply with a brush.
To make glittery chocolate candies, put some metallic powder in the chocolate mould. The colouring will transfer when you remove the mould.
Composition: colouring agent, E172[nano], E555
Max. permitted limit in France :
- Confectionery
- Decoration / Coating
- Filling
- Fine bakery
Our powdered food colourings are packed in our workshops in France
Data sheet
- Dimensions
- Contenance 25 g
- PoidsPrix
- 0.025
New
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Bring a shiny and precious touch to all your creations with this Metallic Bronze Food Colouring Powder.
Very easy to use, this food colouring will bring a unique touch to your desserts, for the end of year celebrations, a wedding, a sparkling birthday...
This food colouring powder is used as a surface colouring, it should not be incorporated into the mass. You can use it to decorate your chocolate, sugar paste, marzipan, macaroons, desserts... it is suitable for all uses!
For a "glitter" effect, simply sprinkle the metallic colouring on the surface to be decorated or spread it with your finger. For more precision, especially for sugar paste decorations, you can use a fine brush.
You can also obtain a food paint with this powdered dye, simply dilute it in alcohol and apply with a brush.
To make glittery chocolate candies, put some metallic powder in the chocolate mould. The colouring will transfer when you remove the mould.
Composition: colouring agent, E172[nano], E555
Max. permitted limit in France :
- Confectionery
- Decoration / Coating
- Filling
- Fine bakery
Our powdered food colourings are packed in our workshops in France