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Ingredients
+
-
Material
+
-
Material and tools for sugar work
+
-
Material and tools for chocolate work
+
-
Material and tools for pastry cutting
+
-
Pastry tools
+
- Airbrush for pastry work
- Nut roasting
- Thermoforming machine
-
Packaging and boxes for Pastries
+
-
Bread baskets
+
-
Vacuum Cleaners & cleaning tools
+
-
Silicone mats
+
-
Stainless steel pastry rings
+
- Boxes and Kits
- Ribbons and sheets Rhodoïds
- Liquid silicone
-
Material and tools for sugar work
-
Moulds
+
- Silicone mat for biscuit decorations
-
Silicon Molds for small decorations
+
- Pastry Classic Silicone Molds
-
Silicone Molds 3D
+
- Silicone Molds Lollipops
- Silicone molds for trompe-l'œil pastries
-
Silicone molds for fruit jelly and Ice Cream
+
-
Plastic Molds for Chocolate
+
-
Plastic molds for Chocolate Subjects
+
-
Cake molds in silicone
+
-
Plastic Molds for Yule log and Freezed Desserts
+
- Cake molds in Antiadhesive Metal
-
Decorations
+
- Books
-
Theme
+
-
Easter
+
-
Sales
+
-
Top Deals
+
Seashell and Seafood Chocolate Mould
€24.34 tax excl.
Chocolate Seashell and Seafood Mould: Create Delicious Homemade Chocolate Treats
The Chocolate Fish Mold allows you to craft delightful homemade chocolate bonbons that will captivate your customers. Perfect for filling your displays with tempting treats or creating stunning chocolate gift boxes, this mold is a must-have for chocolatiers.
Chocolate Bonbons for Every Occasion
Chocolate bonbons are a year-round favorite. With their unique and varied shapes, these bites of sweetness are sure to please everyone. Our range of chocolate bonbon molds enables you to offer diverse designs while easily identifying different recipes during service.
Personalize Your Creations
Take your bonbons to the next level by filling them with praline, homemade caramel, or other indulgent fillings. Customize further by decorating your chocolate bonbons to suit any occasion: vibrant reds for Christmas or Valentine’s Day, and luxurious gold or silver finishes for elegant holiday treats.
High-Quality and Practical Chocolate Mold
Made from blue Tritan, this mold offers:
- Exceptional shine for your chocolates.
- Easy and efficient unmolding.
- Simplified decoration with its transparent design, perfect for using edible colorants.
Tips for Perfect Chocolates
For smooth and shiny bonbons, we recommend using couverture chocolate. This premium chocolate ensures professional-quality results. To elevate your decorations, apply edible colorant to the mold before pouring the chocolate.
Technical Details
- Mold dimensions: 275 x 135 mm
- Fish dimensions: 30-45 mm
- Weight per fish: 5 g (32 pieces per mold)
Elevate your chocolate creations with the Chocolate Fish Mold and let your creativity shine as you delight your customers for any occasion!
Data sheet
- Dimensions
- 30-45 mm - 30pcs - 5gr