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€4.21 tax excl.
This Chocolate Silicone Mould - Perforated Hearts allows to create delicious homemade chocolate candies, but it can also be used to create ice and sweet/salty small bites.
Its original and small format makes it very polyvalent. Ideal for smaller productions, this mould can be used with temperatures going from -40°C to +240°C.
Made with flexible silicone, you can unmould easily your pieces. This mould is dish-washer safe.
Data sheet
IMP3204