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French Black Sugar Paste - 250 g
DR50142
48 Items
€3.41 tax inc.
€3.23 tax excl.
Tax included
Discover pastry excellence with our new professional sugar paste!
Finally a sugar paste made in France, that will answer all your culinary expectations! Extra thin and non sticky, our sugar paste is easy to work with and smooth, allowing professionals and amateurs alike to create impecabble decorations effortlessly.
Made with care in our workshop in France, this sugar paste is guaranteed palm oil free, without GMO and without gluten. Raise the standard of your creations with an exceptional product, designed the meet the demands of chefs and pastry enthusiasts. Experience the difference with our sugar paste: more than just an ingredient, it's a real ally for your culinary masterpieces!
Colour : Black
Ingredients: sugar (74%), glucose syrup, water, vegetable fat (coconut oil, cocoa butter, sunflower oil), potato starch, humectant: E422; corn starch, thickeners: E466, E413, E412, E415; acidity regulator: E330; flavouring, preservative: E202 ; safflower, coulouring : E153.
Without: palm oil, GMO, gluten.
How to Use: knead the dough until it becomes soft.
Storage: store the remaining dough in a cling wrap put in an airtight box. Colour may vary slightly.
Average nutritional values per 100g: Energy value: 1650kJ - 390kcal / fat: 5,8g - of which saturated fatty acids: 3,8g / carbohydrates: 84g - of which sugar: 76g / proteins: <0,5g / salt: 0,14g.
Net weight: 250 g
Made in France in our workshop.
Data sheet
- Poids
- 250 g
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Discover pastry excellence with our new professional sugar paste!
Finally a sugar paste made in France, that will answer all your culinary expectations! Extra thin and non sticky, our sugar paste is easy to work with and smooth, allowing professionals and amateurs alike to create impecabble decorations effortlessly.
Made with care in our workshop in France, this sugar paste is guaranteed palm oil free, without GMO and without gluten. Raise the standard of your creations with an exceptional product, designed the meet the demands of chefs and pastry enthusiasts. Experience the difference with our sugar paste: more than just an ingredient, it's a real ally for your culinary masterpieces!
Colour : Black
Ingredients: sugar (74%), glucose syrup, water, vegetable fat (coconut oil, cocoa butter, sunflower oil), potato starch, humectant: E422; corn starch, thickeners: E466, E413, E412, E415; acidity regulator: E330; flavouring, preservative: E202 ; safflower, coulouring : E153.
Without: palm oil, GMO, gluten.
How to Use: knead the dough until it becomes soft.
Storage: store the remaining dough in a cling wrap put in an airtight box. Colour may vary slightly.
Average nutritional values per 100g: Energy value: 1650kJ - 390kcal / fat: 5,8g - of which saturated fatty acids: 3,8g / carbohydrates: 84g - of which sugar: 76g / proteins: <0,5g / salt: 0,14g.
Net weight: 250 g
Made in France in our workshop.