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Couverture Chocolate - Milk - 35 % Equatorial - 1 Kg
CHOCO-V7
10 Items
€36.93 tax inc.
€35.00 tax excl.
Tax included
Valrhona Equatoriale 35% Milk Couverture Chocolate – The Alliance of Sweetness and Professional Quality
Discover Equatoriale, the iconic milk chocolate from the Valrhona House. Crafted from a complex blend of cocoa beans sourced from over twenty countries, this chocolate delights with its smooth, rounded taste, making it perfect for your indulgent creations.
A Refined and Versatile Chocolate
- Flavour profile: Sweet, comforting notes that inspire limitless culinary creativity.
- Optimal applications: Cakes, enrobing, decorations, ice creams, sorbets, moulding, bars, mousses, creamy fillings, and ganaches.
- Convenience: Lightweight beans, easy to dose for simplified handling.
Ingredients & Allergens
- Ingredients: Sugar (43.18%), cocoa butter (29.3%), whole milk powder (19.2%), cocoa beans (7.9%), emulsifier (sunflower lecithin) (0.4%), natural vanilla extract (0.02%).
- Allergens: May contain traces of nuts, gluten, eggs, and soya.
Product Features
- Net weight: 1 kg
- Dimensions (cm): L20 x W18 x H9
- Storage conditions: Between 16°C and 18°C
- Shelf life: 8 months
Nutritional Values (per 100 g)
- Energy: 583 kcal (2428 kJ)
- Fat: 38.3 g (of which saturates: 23.4 g)
- Carbohydrates: 51.4 g (of which sugars: 50.8 g)
- Protein: 6.7 g
- Salt: 0.22 g
Elevate Your Creations
Imprint your culinary creations with a signature of unmatched quality with Valrhona Equatoriale – the indispensable ally for discerning professionals.
Quality & Commitment
Valrhona, a certified B Corporation, guarantees chocolate made from responsibly sourced cocoa with exceptional quality.
Data sheet
- Poids
Valrhona Equatoriale 35% Milk Couverture Chocolate – The Alliance of Sweetness and Professional Quality
Discover Equatoriale, the iconic milk chocolate from the Valrhona House. Crafted from a complex blend of cocoa beans sourced from over twenty countries, this chocolate delights with its smooth, rounded taste, making it perfect for your indulgent creations.
A Refined and Versatile Chocolate
- Flavour profile: Sweet, comforting notes that inspire limitless culinary creativity.
- Optimal applications: Cakes, enrobing, decorations, ice creams, sorbets, moulding, bars, mousses, creamy fillings, and ganaches.
- Convenience: Lightweight beans, easy to dose for simplified handling.
Ingredients & Allergens
- Ingredients: Sugar (43.18%), cocoa butter (29.3%), whole milk powder (19.2%), cocoa beans (7.9%), emulsifier (sunflower lecithin) (0.4%), natural vanilla extract (0.02%).
- Allergens: May contain traces of nuts, gluten, eggs, and soya.
Product Features
- Net weight: 1 kg
- Dimensions (cm): L20 x W18 x H9
- Storage conditions: Between 16°C and 18°C
- Shelf life: 8 months
Nutritional Values (per 100 g)
- Energy: 583 kcal (2428 kJ)
- Fat: 38.3 g (of which saturates: 23.4 g)
- Carbohydrates: 51.4 g (of which sugars: 50.8 g)
- Protein: 6.7 g
- Salt: 0.22 g
Elevate Your Creations
Imprint your culinary creations with a signature of unmatched quality with Valrhona Equatoriale – the indispensable ally for discerning professionals.
Quality & Commitment
Valrhona, a certified B Corporation, guarantees chocolate made from responsibly sourced cocoa with exceptional quality.